Source: Food & Function. Unidades: FSP, FM
Subjects: HIV, SÍNDROME DE IMUNODEFICIÊNCIA ADQUIRIDA, CACAU, CHOCOLATE, ARTÉRIAS
ABNT
TEIXEIRA, Andrea Mariana Nunes da Costa et al. The impact of dark chocolate intake on arterial elasticity in individuals with HIV/AIDS undergoing ART: a randomized, double-blind, crossover trial. Food & Function, v. 8, n. 6, p. 2212-2219, 2017Tradução . . Disponível em: https://doi.org/10.1039/c6fo01681b. Acesso em: 30 abr. 2024.APA
Teixeira, A. M. N. da C., Luzia, L. A., Souza, S. J. de, Petrilli, A. de A., Pontilho, P. de M., Souza, J. M. P. de, et al. (2017). The impact of dark chocolate intake on arterial elasticity in individuals with HIV/AIDS undergoing ART: a randomized, double-blind, crossover trial. Food & Function, 8( 6), 2212-2219. doi:10.1039/c6fo01681bNLM
Teixeira AMN da C, Luzia LA, Souza SJ de, Petrilli A de A, Pontilho P de M, Souza JMP de, Segurado AAC, Efraim P, Picone C de M, Rondó PH de C. The impact of dark chocolate intake on arterial elasticity in individuals with HIV/AIDS undergoing ART: a randomized, double-blind, crossover trial [Internet]. Food & Function. 2017 ; 8( 6): 2212-2219.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1039/c6fo01681bVancouver
Teixeira AMN da C, Luzia LA, Souza SJ de, Petrilli A de A, Pontilho P de M, Souza JMP de, Segurado AAC, Efraim P, Picone C de M, Rondó PH de C. The impact of dark chocolate intake on arterial elasticity in individuals with HIV/AIDS undergoing ART: a randomized, double-blind, crossover trial [Internet]. Food & Function. 2017 ; 8( 6): 2212-2219.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1039/c6fo01681b